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Newest addition to popular Silver Spoon cookbook series. A culinary guide to one of Italy's best-loved regions.

Naples and the Amalfi Coast takes readers on a rich gastronomic journey through a perennially appealing, visually stunning region of Italy. The delightfully authentic dishes featured include fennel biscuits and other locally beloved antipasti, such classics as pizza Margherita, and an array of mouthwatering desserts. 

Chapters spotlight key produce and ingredients, from buffalo mozzarella from Benevento and tomatoes from San Marzano to lemons from Sorrento. Beautifully designed, with vivid colour photographs throughout, this gorgeous recipe collection is destined for both kitchen shelves and coffee tables.



Specifications:

  • Hardback
  • English
  • 27cm x 18cm 
  • 272pp


About the authors:

First published in 1950, The Silver Spoon has become the most successful cookbook in Italy. Experts were commissioned to collect hundreds of traditional recipes from throughout the country. Naples and the Amalfi Coast is the newest title in a series of regional cookbooks created by The Silver Spoon.
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Naples and the Amalfi Coast takes readers on a rich gastronomic journey through a perennially appealing, visually stunning region of Italy. The delightfully authentic dishes featured include fennel biscuits and other locally beloved antipasti, such classics as pizza Margherita, and an array of mouthwatering desserts. 

Chapters spotlight key produce and ingredients, from buffalo mozzarella from Benevento and tomatoes from San Marzano to lemons from Sorrento. Beautifully designed, with vivid colour photographs throughout, this gorgeous recipe collection is destined for both kitchen shelves and coffee tables.



Specifications:

  • Hardback
  • English
  • 27cm x 18cm 
  • 272pp


About the authors:

First published in 1950, The Silver Spoon has become the most successful cookbook in Italy. Experts were commissioned to collect hundreds of traditional recipes from throughout the country. Naples and the Amalfi Coast is the newest title in a series of regional cookbooks created by The Silver Spoon.
Codes
Item Code :PHB-9780714873855
Manufacturer Code :9780714873855
Barcode :9780714873855
Item in packaging
Length:18.5 cm
Width :27.6 cm
Height :3 cm
Weight :1.3 kg
Item size and weight
Length:18.5 cm
Width :27.6 cm
Height :3 cm
Weight :1.3 kg
Capacity : ml
Item details
Material :Paper

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